Harry’s Victoria
Restaurant menus

DRINKS
CHOICE OF FRESH JUICE
Orange, apple, grapefruit
£5.00
MIXED BERRY SMOOTHIE
Raspberry, strawberry, blueberry, banana
£6.00
SOFT DRINKS
Coke, Diet Coke
£5.00
FEVER-TREE SOFT DRINKS
Lemonade, Ginger Beer, Blood Orange,Grapefruit, Apricot & Grape
£5.00
MAINS
CHICKEN MILANESE
Lightly crumbed chicken fillet with sprouting broccoli
£14.50
SPAGHETTI RAGÙ BOLOGNESE
Long thin pasta with slow-cooked beef, D.O.P. San Marzano tomatoes and rosemary sauce with Parmesan
£14.50
HARRY'S MARGHERITA
D.O.P. San Marzano tomatoes and fresh basil leaves finished with fresh buffalo mozzarella, Parmesan and Harry’s Olive Oil
£13.50
LINGUINE DI POMODORO
Linguine pasta with rustic tomato sauce, Parmesan and baby basil
£12.50
SPIGOLA GRIGLIATA
Chargrilled sea bass fillet, rustic tomato sauce with a mint and herb salad
£14.50
SPAGHETTI BURRO E PARMIGIANO
Long thin pasta tossed in butter and finished with Parmesan cheese
£12.00
SIDES
THICK CUT CHIPS
Rosemary and garlic
£6.50
TENDERSTEM BROCCOLI
Parmesan and lemon
£6.95
ROCKET AND PARMESAN SALAD
£5.50
DESSERTS
TWO SCOOPS OF ICE CREAM (KIDS)
Fior Di Latte | Chocolate | Strawberry | Vanilla | Stracciatella
£6.00
Special Moments