Halloween at Harry’s

Autumn Woodland Dream Inspired Dessert and Cocktail at Harry’s

This Halloween, step into something a little more enchanting at Harry’s.

From Monday 26th October to Sunday 1st November, we’re serving two limited-edition creations inspired by the season’s darker magic and quiet indulgence.

Our Halloween Toadstool dessert has been plucked from an autumn woodland dream, featuring white chocolate and blackberries with iced vanilla parfait, lifted with pistachio and finished tableside with a warm, pistachio sauce that melts everything together.

Alongside it, the Corvo di Milano brings Mount Gay Silver and Campari together to meet pumpkin spices, brightened with lime, pineapple and mango – a cocktail that starts in the shadows and finishes somewhere unexpectedly tropical.

A brief seasonal moment, made for late October nights.