Harry’s Knightsbridge
Restaurant menus
AMALFI ESCAPE SET MENU
Thursday & Friday 11:30am - 6pm
Sunday - Wednesday 11:30 - Close
2 Courses £25.95
3 Courses £30.95
COCKTAILS
AMALFI ESCAPE
Campari, Harry's Limoncello, Prosecco, Fever-Tree White Grape & Apricot Soda, lemon
£10.50
DIRTY NEGRONI
Campari, Tanqueray London Dry gin, vermouth, olive and pickled lemon, Prosecco
£12.50
CHERRY & FIG NEGRONI
Campari, Tanqueray London Dry gin, vermouth, cherry, fig
£13.50
THE CLASSIC NEGRONI
Campari, Tanqueray No. TEN gin, vermouth
£13.95
FOR THE TABLE
ROSEMARY FOCACCIA
Harry’s Olive Oil
STARTERS
MOZZARELLA
Datterini tomato, basil & extra virgin olive oil
Zuppa di Cipolle
Creamy white onion soup, sage, basil & crushed Amaretti biscotti
BRUSCHETTA
Roasted zucchini, stracciatella, Amalfi Lemon & chilli
GORGONZOLA
Butterleaf, datterini tomatoes, avocado & tarragon
MAINS
TONNARELLI AI GAMBERI
Long strip pasta, prawns, butter, pecorino and lemon
POLPETTE AL FORNO
Napolitan style meatballs, rich tomato sauce & fried basil
PARMIGIANO TRIANGOLI
Triangoli shaped ravioli filled with Parmigiano Reggiano D.O.P cheese, forest mushrooms, red wine emulsion & crispy onions
Supplement £3.95
ORATA CON PATATE E SPINACI
Grilled sea bream fillet, roasted potato, garlic, chilli & spinach. Supplement £3.95.
DESSERTS
Cannoli
Mini cannoli filled with Amalfi lemon sorbet
TIRAMISÙ
Espresso coffee and rum-soaked Savoiardi sponge biscuits with a mascarpone and Marsala egg mousse, dusted with Valrhona bitter cocoa powder
Supplement £6.50
AMALFI LEMON
White chocolate & lemon cheesecake, raspberry sauce.
Special Moments
